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recipes. Home cooking never tasted so good. Please check back often,
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Crock
Pot Recipes > Squash Crock Pot Recipe
Squash Crock Pot Recipe
Ingredients
1 ½ pounds zucchini
1 ½ pounds summer squash
½ teaspoon salt
¼ teaspoon pepper
1/8 teaspoon garlic salt
¼ cup butter
3 tablespoons fine dry breadcrumbs
3 tablespoons grated Parmesan cheese
Cut both kinds of squash into ½-inch pieces. Put in the bottom of a
Crock Pot. Sprinkle with salt, pepper and the garlic salt. Dot with
the butter, then sprinkle on the breadcrumbs and Parmesan cheese.
Cover and cook on low for 6 to 7 hours, or until tender.
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